A Canada 150 tourtière, with cider mustard sauce

THE GLOBE AND MAIL
31Ingredients
Seconds
640Calories

Ingredients

US|METRIC
  • 1 cup chicken stock (good-quality, divided)
  • 1 teaspoon powdered gelatin
  • 1 tablespoon olive oil
  • 1 pound ground pork (preferably not lean)
  • 1 pound ground veal
  • kosher salt
  • freshly ground black pepper
  • 2 onions (diced)
  • 3 garlic cloves (minced)
  • 1 cup cremini mushrooms (diced)
  • 6 thyme sprigs (leaves picked off)
  • 1 bay leaf
  • 1/2 teaspoon summer savory (dried)
  • 1/4 teaspoon ground cinnamon
  • 1/8 teaspoon ground nutmeg
  • 1 pinch ground allspice (optional)
  • 1/2 teaspoon asian fish sauce
  • 1 baking potato (or small mashing, peeled and grated, russet or Yukon gold, or similar)
  • 1/4 cup old-fashioned rolled oats
  • flour (for work surface)
  • 1 pie dough (recipe, pâte brisée or shortcrust, enough for a double-crust 9-inch pie)
  • 1 egg (beaten with 1 tsp milk or cream)
  • 1 teaspoon powdered gelatin
  • 1 1/2 cups chicken stock (good-quality, divided)
  • 2 rashers (thick-cut bacon)
  • 4 shallots (roughly chopped)
  • 2 tablespoons cognac (or bourbon)
  • 2 tablespoons dijon mustard
  • 1 cup apple cider
  • 2 thyme sprigs
  • 1/4 cup heavy cream
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    NutritionView More

    640Calories
    Sodium22% DV530mg
    Fat54% DV35g
    Protein69% DV35g
    Carbs14% DV43g
    Fiber12% DV3g
    Calories640Calories from Fat320
    % DAILY VALUE
    Total Fat35g54%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol150mg50%
    Sodium530mg22%
    Potassium1040mg30%
    Protein35g69%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate43g14%
    Dietary Fiber3g12%
    Sugars8g16%
    Vitamin A20%
    Vitamin C25%
    Calcium10%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.