Add All to Shopping List
Add to Meal Planner
|Calories260Calories from Fat70|
|% DAILY VALUE|
|Calories from Fat70|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Marci 4 months ago
It was pretty plain so I added a bit of butter and salt.
Martin P 6 months ago
I really wasn't keen on this recipe. I won't be making it again.
Surjit Dhanjal 10 months ago
Turned out good. Couldn't find any Fettucini, or crushed chillies so opted for Tagiatelli and crushed chipotle chillies.
Courtney Smith 10 months ago
it just wasnt what I was expecting
Gorham 10 months ago
Didn’t live it at all
Joey Rodriguez a year ago
It lacks something but has potential. I added a bit of kosher salt and freshly cracked black pepper. It improved but still not 100%. Hmmmmm...
Ruth Earle a year ago
This was a pleasant surprise of simple, tasty flavours. I love garlic but got fed up after slicing 7 but wish I had persisted as you can never have too much! Will make again.
Nikki Colella-Bagner a year ago
I added Pine nuts, peas and fresh parsley
Ryan Killaz a year ago
Very nice, will make this again
Ann a year ago
Awesome. Will make again
Hello From The Other Side 2 years ago
Simple and delicious
Sapna 2 years ago
Underwhelming. Was very plain and boring.
Glen Wilson 2 years ago
Bit bland but nice otherwise
Bucur 2 years ago
Really tasty! Added some spinach and cheese to the recipe along with ginger
Sana H. 3 years ago
So easy and delicious ! Sometimes I add chicken to the sauce ! Definitely trying shrimp next time 😀
Nicola M. 3 years ago
I loved this although tweaked it a little, adding grated fresh ginger, dried coriander, I also cooked the pasta in vegetable stock. I am a vegetarian now although this dish would be lovely as a seafood dish, maybe with prawns, clams or crab.