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Surjit Dhanjal: "Turned out good. Couldn't find any Fettucini, or…" Read More
5Ingredients
15Minutes
260Calories
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Ingredients
US|METRIC
4 SERVINGS
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NutritionView More
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260Calories
Sodium
Fat
Protein
Carbs
Fiber
| Calories260Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium5mg0% |
| Potassium160mg5% |
| Protein7g14% |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber2g8% |
| Sugars2g4% |
| Vitamin A4% |
| Vitamin C10% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(15)
mash a year ago
very nice recipe and easy to follow i did add some mixed herbs and cgerry tinned tomatoes for extra flavour 😋
Surjit Dhanjal 3 years ago
Turned out good. Couldn't find any Fettucini, or crushed chillies so opted for Tagiatelli and crushed chipotle chillies.
Joey Rodriguez 3 years ago
It lacks something but has potential. I added a bit of kosher salt and freshly cracked black pepper. It improved but still not 100%. Hmmmmm...
Ruth Earle 3 years ago
This was a pleasant surprise of simple, tasty flavours. I love garlic but got fed up after slicing 7 but wish I had persisted as you can never have too much! Will make again.
Sana H. 5 years ago
So easy and delicious ! Sometimes I add chicken to the sauce ! Definitely trying shrimp next time 😀
Nicola M. 6 years ago
I loved this although tweaked it a little, adding grated fresh ginger, dried coriander, I also cooked the pasta in vegetable stock. I am a vegetarian now although this dish would be lovely as a seafood dish, maybe with prawns, clams or crab.