5-Ingredient Cheesecake

YUMMLY (27)
P F.: "I made this in a 1/4 batch and added some pumpkin…" Read More
5Ingredients
85Minutes
340Calories

Description

Only five ingredients are needed for this light and airy cheesecake. You'll never miss the crust!

Ingredients

US|METRIC
  • 3 packages cream cheese (3 packages brick-style, 8 oz. each at room temperature)
  • 1 cup granulated sugar
  • 2/3 cup sour cream (at room temperature)
  • 2 teaspoons vanilla extract
  • 4 eggs (at room temperature)
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    Made it

    Directions

    1. Preheat the oven to 350° F.
    2. Lightly grease the sides of a 9-inch spring-form pan with softened butter.
    3. Cut a circle of parchment paper 9” in diameter. Lay the circle on the bottom of the spring form pan.
    View 16 More StepsDiscover more recipes from Yummly

    NutritionView More

    340Calories
    Sodium10% DV230mg
    Fat38% DV25g
    Protein12% DV6g
    Carbs7% DV21g
    Calories340Calories from Fat230
    % DAILY VALUE
    Total Fat25g38%
    Saturated Fat14g70%
    Trans Fat
    Cholesterol150mg50%
    Sodium230mg10%
    Potassium130mg4%
    Protein6g12%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate21g7%
    Dietary Fiber
    Sugars21g42%
    Vitamin A20%
    Vitamin C0%
    Calcium10%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(27)

    P F. 14 days ago
    I made this in a 1/4 batch and added some pumpkin purée and pie spice (4oz and 1tsp, respectively), then baked in ramekins. I slightly overestimated the bake time (35min would have been perfect in my little oven) but they were still delicious, albeit cracked and a touch dry on top.
    Charlie R. 17 days ago
    Absolutely delicious. I added a streusel to the bottom as a crust and sautéed some apples as the topping, to make it perfect for fall.
    Ajhas A a month ago
    It wasnt as firm as i wanted it to be, but I was satisfied with the end product. I also added a biscuit base to it and it came out pretty good.
    ahgnisabus 2 months ago
    Darn awesome and creamy and sweet and delicious and puddingly and caremely (ok I’m making up words now) It was gud
    Nicole Friedt 4 months ago
    pretty good. would make again. needed whip cream or strawberries to give it that extra wow.
    me encanta es muy buena
    rezist la victoriei 5 months ago
    this recipe is very delicious
    madeline zimmer 5 months ago
    The cheesecake is DELICIOUS✨✨✨
    Altinel 7 months ago
    This recipe was light, airy, and super yummy! My family loved it, I think it is perfect how it is! The only thing I can is to add 1/2 teaspoon more of vanilla extract. Otherwise it was delicious! 🤤 😋🤤
    Alan 7 months ago
    Awesome and easy thanks
    Earl John 9 months ago
    Yummy and so cheesy and soft
    Loren Kiefer 9 months ago
    I think the sour cream curdled or something went wrong because it tasted really bad.
    Melinda Fancsal 10 months ago
    Great recipe!! Loved it!
    C 10 months ago
    yummy my friends would love this recipe
    Roelien Reyneke 10 months ago
    Made it, turned out wonderfully!!
    dhdhhd 10 months ago
    this recipe is very tasty, yummy
    pooD retooP a year ago
    Cheesy. definitely would make again.
    Tiny a year ago
    This was tasty and fast to make. Thanks!
    Derrick a year ago
    my phone the directions exactly. It turned out delicious. I will definitely make it again!
    Donna a year ago
    really good! added chocolate peanut butter magic shell. Yummy!
    Diane Gasaway a year ago
    it was a hit! will definitely make again
    Matt Santarelli a year ago
    great it turned out perfect
    test a year ago
    delicious! would make again
    caleb honeycutt a year ago
    great!! would definitely try it again
    Duane C. a year ago
    love it just added chocalate chips
    CYNTHIA LEHNIG a year ago
    Amazing it couldn’t have been better!😄
    T a year ago
    Very delicious and easy to make!

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