30 Minute Roasted Pork Tenderloin

PHOTOS AND FOOD
8Ingredients
25Minutes
320Calories

Ingredients

US|METRIC
  • 2 3/4 pounds pork tenderloins (whole, 2 pieces)
  • 1 teaspoon salt
  • 1/2 teaspoon freshly ground black pepper (coarse)
  • 1/2 teaspoon ground thyme
  • 1 teaspoon paprika
  • 1/2 teaspoon chili powder
  • 1 teaspoon garlic powder
  • 2 teaspoons vegetable oil
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    NutritionView More

    320Calories
    Sodium25% DV600mg
    Fat18% DV12g
    Protein104% DV53g
    Carbs0% DV<1g
    Fiber0% DV0g
    Calories320Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat2.5g13%
    Trans Fat0g
    Cholesterol160mg53%
    Sodium600mg25%
    Potassium1000mg29%
    Protein53g104%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate<1g0%
    Dietary Fiber0g0%
    Sugars0g0%
    Vitamin A
    Vitamin C
    Calcium
    Iron

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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