30 Minute One Pot Chicken & Pasta

KITCHEN SANCTUARY (174)
Sarina: "This came out great! It looked amazing and the ta…" Read More
17Ingredients
50Minutes
470Calories

Ingredients

US|METRIC
  • 1 tablespoon vegetable oil
  • 1 onion (large, peeled and chopped)
  • 2 chicken breasts (large, cut into chunks)
  • 1 pinch salt (and pepper)
  • 2 cloves garlic (peeled and minced)
  • 1 tablespoon tomato puree (usually gluten free, but best to check if required)
  • 1 red bell pepper (de-seeded and chopped)
  • 300 grams dried pasta (such as spiralli, use a gluten free variety if required)
  • 1 teaspoon dried oregano
  • 1/2 tablespoon Worcestershire sauce (usually gluten free, but best to check if required)
  • 800 grams chopped tomatoes (tinned)
  • 300 milliliters chicken stock (made from hot water from the kettle + 2 stock cubes, or 2 heaped tsp veg bouillon for gluten free)
  • 120 milliliters milk
  • 1/2 fat
  • 20 sugar snap peas (/snow peas roughly chopped)
  • 100 grams mature cheddar cheese (grated)
  • 1 tablespoon chives (chopped)
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    NutritionView More

    470Calories
    Sodium23% DV550mg
    Fat28% DV18g
    Protein78% DV40g
    Carbs13% DV38g
    Fiber12% DV3g
    Calories470Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat7g35%
    Trans Fat0g
    Cholesterol130mg43%
    Sodium550mg23%
    Potassium1230mg35%
    Protein40g78%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate38g13%
    Dietary Fiber3g12%
    Sugars12g24%
    Vitamin A60%
    Vitamin C120%
    Calcium30%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(174)

    Sarina 16 days ago
    This came out great! It looked amazing and the taste was delicious, I added italian sausages also to give the dish more flavor. I am definitely addding this to my recipe rotations! Thanks!
    Lyn Langton 17 days ago
    Good so far. Easy to make but not yet tasted! Yummy, nice recipe and quick and easy. With leftovers for today😃👍
    Strydom a month ago
    super easy and fairly quick with yummy result. could substitute the veg for frozen if in a hurry I reckon.
    K Fletch 2 months ago
    This has become my go-to pasta dish! it makes A LOT so I usually cut the recipe in half. I used chicken thighs, as they tend to stay moist and I also add Italian sausage to the mix, either crumbled and browned, or grilled and sliced thin.
    Jenny Perez 2 months ago
    delicious and creamy
    Morrison 2 months ago
    I’ve made this few times now it really does get your taste bud going
    Assalamu-alaikum 2 months ago
    Yummmmly! Will make it again for sure!
    Hunter 2 months ago
    Great! A little too much tomato but a winner with the family
    Kayla Skye 3 months ago
    Was easy to make and family enjoyed, but everyone agreed the dish could use way more seasoning. It’s a little bland on its own, so more garlic and herbs are a must.
    Melanie Y 3 months ago
    Delicious! Didn't have Snap peas, so added finely diced zucchini with the peppers.
    Daan Vandepitte 3 months ago
    Easy and tasteful. I added some extra spices for a bit for of a zing. Also added some broccoli 🥦
    Lucy Moscrip 4 months ago
    Turned out perfect huge love by my family
    Paulo Ramos R. 4 months ago
    very easy to make. awesome for kids. great taste.
    Shirley 5 months ago
    This was so easy to make and was very tasty. I will be making this again.
    Jean S. 5 months ago
    We loved it Followed the recipe as listed Yes we will make it again
    Mettrop 5 months ago
    Worked well using quorn pieces as a substitution. Would advise slightly more seasoning than recommended
    Klaartje De Backer 6 months ago
    My 14 year old son made this, folowing the recipe to the letter. It was great!
    Dansereau 7 months ago
    Not great. Came out pasty. Kids didn’t love it. Would not make again.
    Amanda Pipare 7 months ago
    Pretty well, made just in 25min. I would recommend to boil pasta separately but otherwise turned out great
    Rhiannon Williams 7 months ago
    I had to split this into two pots and it took an hour, plus extra liquids to cook the pasta
    Marion Zahra 7 months ago
    great, tasty and creamy.
    Bryony Simmons 7 months ago
    Delicious. definitely will make again.
    steven moore 8 months ago
    Lovely. My two kids loved it
    Jamie Senior 8 months ago
    Tasted great Will be making it again
    Kari 8 months ago
    very easy to make. We didn't bake it at the end and added feta cheese instead. It was still good.
    Colleen 8 months ago
    I did not like this dish. Not very tasty and the pasta was tough.
    D H 8 months ago
    great we want it again
    Beckie Cunningham 8 months ago
    amazing will make again
    Stef 8 months ago
    Wow tastes amazing and super simple to make ..I added Italian ground sausage and chicken ..came out amazing !!!
    Jeff 8 months ago
    Pretty good, everybody enjoyed it !