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®/™©2022 Yummly. All rights reserved.Part of the Whirlpool Corp. family of brands
This online merchant is located in the United States at 883 E. San Carlos Ave. San Carlos, CA 94070.
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Ingredients
US|METRIC
4 SERVINGS
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NutritionView More
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300Calories
Sodium
Fat
Protein
Carbs
Fiber
Calories300Calories from Fat140 |
% DAILY VALUE |
Total Fat16g25% |
Saturated Fat7g35% |
Trans Fat |
Cholesterol75mg25% |
Sodium810mg34% |
Potassium530mg15% |
Protein23g45% |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate14g5% |
Dietary Fiber2g8% |
Sugars5g10% |
Vitamin A35% |
Vitamin C20% |
Calcium10% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(7)

Ahnna Jackson 2 years ago
I’m not a huge fan of garlic so I didn’t add as much other than that it was AMAZING 🤩🤩. I used mini naan flatbread, warmed it in the oven while the lam was cooking as much as I love gyros, this will be a new staple in the house!

Robbie Heygate 2 years ago
Delicious, made it with vegan meat and it was still amazing. Very garlic'y though...

Michelle 4 years ago
Great! Added cucumbers to the sauce and rosemary and marjoram to the meat. Would definitely make it again.

Emily 4 years ago
These were okay. I didn’t think the meat was the best gyro meat, but it was easy and quick to pull together.

Leigh 4 years ago
Really great meal made extra to keep for next time
Very easy to make, very little mess for the others to clean up!

Carrie T. 6 years ago
delicious and easy! we love this recipe, I usually double it so we have leftovers. i have found my husband likes it better with a 2:1 beef to lamb ratio