20 Minute Pasta Carbonara

CHEF SAVVY (1)
Chazu .: "Added chicken to the recipe, which turned out gre…" Read More
9Ingredients
20Minutes
720Calories

Ingredients

US|METRIC
  • 1 pound spaghetti
  • 4 ounces bacon (cubed)
  • 3 garlic cloves (minced)
  • 2 large eggs
  • 1 egg yolk
  • 1 cup grated Parmesan cheese (freshly, plus more for serving)
  • pepper
  • salt
  • fresh parsley (chopped, for serving)
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    NutritionView More

    720Calories
    Sodium36% DV860mg
    Fat40% DV26g
    Protein63% DV32g
    Carbs30% DV89g
    Fiber16% DV4g
    Calories720Calories from Fat230
    % DAILY VALUE
    Total Fat26g40%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol200mg67%
    Sodium860mg36%
    Potassium440mg13%
    Protein32g63%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate89g30%
    Dietary Fiber4g16%
    Sugars4g8%
    Vitamin A15%
    Vitamin C8%
    Calcium35%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Chazu . 2 months ago
    Added chicken to the recipe, which turned out great! 10/10 would make it again.