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5Ingredients
15Minutes
270Calories
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Description
Fifteen minutes, and some salt, pepper, and lemon are all that's needed for perfectly cooked simple salmon fillets. The recipe is a Yummly original created by Sara Mellas.
Ingredients
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Directions
- Preheat the oven to 400° F.
- Line a baking sheet with parchment paper.
- Rinse the salmon filets under cool water. Gently pat them dry with paper towels, then place on the baking sheet, skin side down.
NutritionView More
270Calories
Sodium15% DV360mg
Fat28% DV18g
Protein45% DV23g
Carbs2% DV5g
Fiber8% DV2g
| Calories270Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium360mg15% |
| Potassium480mg14% |
| Protein23g45% |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber2g8% |
| Sugars0g0% |
| Vitamin A4% |
| Vitamin C45% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(100)
Erika Scruggs 2 months ago
I initially had low expectations for this because it seemed too simple to be good but it was amazing! The lemon was exactly the right complement to the salmon. I did add some garlic powder to the fish as well. Will definitely add this to my rotation.
Penny S. 2 months ago
Super easy. Super good. It's amazing how something so simple can be so darn tasty. Will be my standard salmon cooking method from here on out. Plus you can punch up the flavors with spices/herbs of your choice. Turned $12 worth of salmon into food fit for the most important company.
PikaLuvv 3 months ago
it came out amazing! the perfect amount of zing from the lemons, although personally I would stick to one slice per piece of salmon next time.
Melissa Ann 3 months ago
u can follow the instructions as is and it will come out great! i didnt have any lemon on hand (i forgot to get it at the store) so, in a dinner emergency, i substituted sliced orange and it still came out well!
I have also used this recipe with trout and its great!
Gaby Biryukova 4 months ago
pretty nice tho. I did not follow strictly the recipes, but i know what i like.
Paige Breske 4 months ago
Added rosemary and it was excellent! Very easy. Also baked on 375 instead of 400 and 22 minutes instead of 15
Brian D. 4 months ago
came out good had it with brocolli with salt, pepper and olive oil in the over at the same temp and time
Tiffany 6 months ago
Not bad! I left in the oven as mine were a bit thick, but it was a nice simple recipe for a quick weeknight dinner! I also added a bit of garlic powder to add some extra flavor!