​ BBQ Steak for Fajitas

PHOTOS AND FOOD
10Ingredients
20Minutes
300Calories

Ingredients

US|METRIC
  • 0.8 kilograms cab (boneless top flatiron steak, optional meat substitutes: skirt, flank, hanger)
  • 1/3 cup soy sauce
  • 1/4 cup lemon juice (freshly squeezed, about 1 1/2 lemons)
  • 1/3 cup vegetable oil
  • 3 tablespoons brown sugar
  • 1 1/2 teaspoons chili powder
  • 1 teaspoon smoked paprika
  • 1 teaspoon freshly ground black pepper
  • 3 cloves garlic (minced)
  • 1/2 teaspoon salt
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    NutritionView More

    300Calories
    Sodium50% DV1200mg
    Fat23% DV15g
    Protein2% DV1g
    Carbs5% DV14g
    Fiber3% DV<1g
    Calories300Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat1g5%
    Trans Fat0g
    Cholesterol
    Sodium1200mg50%
    Potassium90mg3%
    Protein1g2%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate14g5%
    Dietary Fiber<1g3%
    Sugars6g12%
    Vitamin A10%
    Vitamin C10%
    Calcium2%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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