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Mexican Articles

20 Recipes to Celebrate the Almighty Avocado

Avocado is extra — and that’s exactly why we love these recipes.

Bring on the Brinner

Chilaquiles. Chicken and Waffles. Shakshuka! Change up your meals with breakfast-for-dinner recipes the whole family will love.

Grilled Corn, On and Off the Cob

Sweet corn plus smoky char equals the best corn you’ll ever eat. Here’s how to grill corn on the cob, plus 15 ways to dive in.

The Crusty, Juicy, Delicious World of Fried Chicken

How to make the best fried chicken, plus 18 favorite recipes including classic buttermilk-brined, Nashville, Korean, Japanese, and even healthy-ish fried chicken

20 Easy Mexican (and Mexican-inspired) Dishes for Dinner Tonight

We know how it feels to crave chicken enchiladas or shrimp tacos. With these easy Mexican food recipes, you can get your fix — and so can your family.

A Shredded-Chicken Kitchen Hack (And Two New Recipes to Use it in)

One shortcut, and you're ready to make these great new recipes: Caprese Chicken Pesto Pasta Bake, Salsa Verde Chicken Nachos, and more favorite recipes

56 All-Time Favorite Casserole Recipes

Hooray for casseroles! From good old mac ‘n’ cheese to creamy chicken and rice, they’re the ultimate comfort food. We’ve collected our best recipes, plus answers to all your casserole questions.

20 Easy Ways to Celebrate Cinco de Mayo at Home

You may not be going to your favorite Mexican restaurant, but the fun hasn't been canceled!

12 Sweet Ways to Celebrate Cinco de Mayo

Heading straight to dessert this year? We picked out 12 Mexican dessert recipes for an authentic celebration.

International Dinner and a Movie Night!

Travel the world from home with 11 dinner and movie pairings for families and grown-ups

Favorite Restaurant Foods to Make at Home

Longing for Chinese orange chicken, fried chicken sandwiches, or a big, juicy burger? Have we got the recipes for you.

How to Turn Almost Anything into Enchiladas

As long as you don’t get too hung up on authenticity, your leftovers can probably be enchilada-ed.

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